Rancilio CLASSE 10 Bedienungsanleitung Seite 12

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Seitenansicht 11
54
EN ENGLISH
CONTENTS
Machine identication data ..........................
55
1. General safety rules ..................................
55
2. Description .................................................
56
2.1. Specications and composition ............ 56
2.2. Machine equipment .............................. 56
2.3. Mechanical protective devices ............. 57
2.4. Electric safety devices .......................... 57
2.5. Aerial noise ........................................... 57
2.6. Vibrations ............................................. 57
3. Technical data ............................................
57
3.1. Dimensions and weights ...................... 57
4. Use ..............................................................
57
4.1. Precautionary measures ...................... 58
5. Transport ....................................................
58
5.2. Inspection on receipt ............................58
6. Installation .................................................
58
6.1.Connections to be made by the user .....59
6.1.1. Water and gas supply ........................59
6.1.2. Electric supply ...................................59
6.2. Preliminary operations .......................... 59
6.3. Lever assembly (Mod.L) ....................... 59
6.4. Connections ......................................... 59
7. Operation ...................................................
60
7.1. Controls ................................................60
7.2. Control instruments ..............................60
7.3. Starting up ............................................60
8. Use ..............................................................
61
8.2. Preparing cappuccino ...........................61
8.3. Warming a beverage ............................ 62
8.4. Preparing tea, camomile, etc................ 62
9. Adjustments and settings of the dose ....
62
9.1.For models E ......................................... 62
9.1.1. Adjusting the dose ............................. 62
9.1.2. Adjusting the quantity of hot water .... 62
9.2. Tray case assembly .............................. 62
10. Advanced functions electronic card e06 .. 63
10.1. Heater pressure regulation from
push-button panel ........................................63
10.2. Auto-test components ......................... 63
10.3.Diagnostic programming ..................... 64
11. Maintenance ...............................................
65
11.1. Daily ....................................................65
11.2. Weekly ................................................65
11.3. Periodical ............................................65
11.3.1. Renewal of water ...........................65
12. Stopping the machine ...............................
66
13. Troubleshooting ........................................
66
14. Machines with alternative gas heater
version ........................................................
66
The operations marked with this symbol
are to be undertaken exclusively by an
installation technician
The operations marked with this symbol are
to be undertaken by the user.
SCHEMI ELETTRICI
SCHEMAS ELECTRIQUES
SCHALTPLANE
WIRING DIAGRAMS 96-102
ESQUEMAS ELECTRICOS
ESQUEMAS ELÉTRICOS
SCHEMI IDRAULICI
SCHÉMAS HyDRAULIQUES
HyDRAULIKPLÄNE
HYDRAULIC DIAGRAMS 103-106
ESQUEMAS HIDRÁULICOS
ESQUEMAS HIDRÁULICOS
IT ITALIANO 12-25
FR FRANCAIS 26-39
DE DEUTSCH 40-53
EN ENGLISH 54-67
ES ESPAÑOL 68-81
PT PORTUGUêS 82-95
Seitenansicht 11
1 2 ... 7 8 9 10 11 12 13 14 15 16 17 ... 37 38

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